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Bring the taste of a traditional German Christmas to your table with my handmade Stollen. Rich with dried fruits, almonds, a hint of rum or brandy, and a delicate lemon glaze, this festive loaf is perfect for sharing and celebrating. Each Stollen is approximately
30 cm long, serves 12 slices, and weighs around 1.2 kg.
Whether you're gifting or enjoying it with family, our Stollen is a seasonal favorite that captures the warmth and magic of the holidays.
Order now and make this holiday season extra special! Choose your preferred pickup date and swing by The Pelzer to collect your freshly made holiday treat!
Come enjoy my traditional German mustard eggs, served with a rich mustard sauce steamed potatoes and a side dish of cucumbers. This comforting dish is the perfect fall treat!
You’re welcome to bring your own wines when you come to dine with us 🍷. Whether you’re enjoying our Königsberger Klopse on Wednesdays or any of our other dishes, feel free to bring along your favorite bottle to make your meal even more special. Cheers!
Enjoy my delicious beef and pork meatballs in creamy caper sauce, served with steamed potatoes and warm beets.
I'm happy to let you know that our beloved Fondue is still available! However, due to its special preparation, I kindly ask that you make a reservation in advance.
I usually close at 4 PM, but keep an eye out for our special evening events where I will be serving Stickbread by the fire 🔥. These events will be announced in advance, so stay tuned for dates and details—you won’t want to miss it!
Fresh organic apples: Bursting with juicy sweetness, each bite unveils the essence of fresh apples, elevating the bread to new heights.
Golden-brown crust, a moist and tender crumb, generously studded with succulent apple pieces and crunchy nuts. This is not just bread; it's a delicious escape to a world of culinary euphoria.
A melody of nuts with a crunch and richness, adds layers of texture, making each slice a delightful adventure.
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